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SouthwestMushrooms™

Gourmet & Exotic Mushrooms | Local Pick-Up From Southwest Mushrooms Facility

Gourmet & Exotic Mushrooms | Local Pick-Up From Southwest Mushrooms Facility

Regular price $19.99 USD
Regular price $24.95 USD Sale price $19.99 USD
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Gourmet & Exotic Mushrooms | Local Pick-Up From Southwest Mushrooms Facility 


At Southwest Mushrooms, we specialize in cultivating highly sought-after gourmet and medicinal species that thrive on wood substrates. Our dedication to quality and sustainability ensures that you receive the freshest, healthiest, and most delicious mushrooms available. Each unit consists of 1 LB, providing you with a generous amount of premium mushrooms perfect for a variety of culinary uses. Please note that our products are available for local pick-up only and cannot be shipped.

Current Selection:

- Shiitake: Rich, savory flavor perfect for stir-fries, soups, and sauces.

- Blue Oyster: Mild and versatile, great for sautés, stews, and grilled dishes.

- Lion's Mane: Unique texture and flavor, ideal for vegetarian dishes and health benefits.

- Chestnut: Nutty taste, excellent for roasting and adding to salads.

Chestnut Mushrooms: Cultivate Nutty, Savory Flavors with SouthWest Mushrooms

- Pioppino: Earthy and slightly sweet, perfect for pasta dishes and risottos.

Mushroom Growing

- Black Pearl King Oyster: Firm and meaty, great for grilling and roasting.

- Golden Oyster: Delicate and fruity flavor, ideal for stir-fries and soups.

- Exotic & Gourmet Mushroom Medley: A mix of our finest mushrooms, perfect for a culinary adventure.

- Pink Oyster: Beautiful color and mild taste, great for sautés and garnishes.

- King Trumpet: Thick, meaty stems ideal for grilling and as a meat substitute.

- Bear's Head: Delicate and unique, perfect for soups and as a seafood alternative.

- Golden Enoki: Crunchy and slightly sweet, great for salads and Asian dishes.

 

Tips and Tricks for Using Fresh Mushrooms:

  • - Storage: Keep mushrooms in a paper bag in the refrigerator to extend their freshness.
  • - Preparation: Clean mushrooms with a damp cloth or brush to remove substrate without water-logging them.
  • - Cooking: Sauté mushrooms in olive oil or butter with garlic for a simple and delicious dish. Avoid overcrowding the pan to ensure even cooking.
  • - Health Benefits: Incorporate a variety of mushrooms into your diet to take advantage of their unique health benefits, including immune support and anti-inflammatory properties.

Experience the Freshness and Quality of Our Gourmet Mushrooms

Explore our full selection and place your order for local pick-up. Enhance your culinary creations with the finest mushrooms, cultivated with care and commitment to excellence.

 

 

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